Sushi & Sashimi in Tokyo - Eric Meal Time #110 | Tokyo
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This is one of the best sushi and sashimi restaurants in Tokyo and I've been to plenty of them. The quality of the fish is top notch, the price is reasonable, however the service is below average so I'm not linking it unless you ask for it. ---------- To enter the giveaway for your chance to win a Get Some Snack Pack, comment below with something interesting or creative or ask me a question. Three winners will be announced in the next Eric Meal Time video next Saturday. See contents of Snack Pack: https://youtu.be/bhqExoyPyvQ?t=18m13s ---------- ---------- ►NEW VIDEOS EVERY: SAT- Eric Meal Time, WED- Mystery Video. (Times: 12PM LA - 3PM NY - 8PM UK - 11PM UAE - 4AM Japan) ►Subscribe for more videos: https://www.youtube.com/ericsurf6 ---------- Follow me: ►FB: https://www.facebook.com/Ericsurf6Channel/ ►IG: https://instagram.com/ericsurf6 ►Twitter: https://twitter.com/ericsurf6 ---------- 9 YEARS on YT, 800+ Videos, Check Playlists: ►ERIC MEAL TIME: https://www.youtube.com/playlist?list=PLBB6812E09271A805 ►GUY-IN-A-SUIT THRILL-SEEKING ADVENTURES: https://youtu.be/_flMKNgBvUU ►SUPER COOL TRICKS: http://tinyurl.com/BestTricksCollection ----------
Comments
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The sabu or shabu, not sure if i'm accurate, but the one you didn't know or like much looked like pickled mackerel.
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I fuckin died when he said pussy
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Can I ask the name of this place??? would love to love to visit some time!
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Saba fish. it's macarel fish, they are so big.....
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You should not have eaten the crusanthamon flower it was there to display and not to eat. Especially because it's the emperors flower and the chef told him not to eat it it might display disrespect to both Japan's emperor and the chef. As well as mixing the wasabi in the soy sauce in a place like that is also kind of an offence to the chef who made the fish. But do not worry ericsurf6 it's fine you are still learning ☺️
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Watching this video, I am quite surprised that you have spent so much time in Japan. I would imagine one would pick up Japanese restaurant etiquette and table manners very quickly. The good news is that you are getting closer to holding your chopsticks correctly. Just one finger shift with curled fingers and you'll have it.
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Lol @ pussy
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i would have enjoyed the video way more if the camera was a good 5 feet away from his face.
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Pussay!
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i would've loved to see the camera mans face when he said the uni tasted like pussy that madr me laugh so hard 😂😂🐈🐱
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Is that perilla leaves?
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Have you tried raw sea squirt? It is popular with Korean Sashimi. It has a unique taste.
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Is it me or does the chef look like he's got blacked out eyes?
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You should make a shirt with your face on it and "mmmm yeah" on the bottom lol
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saba is makerel
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Alot of sushi bars serve pollock as crab.
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4:43
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u make me hungry hahah so yummy
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( ´∀｀)(*^^*)
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You ate the chrysanthemum, isn't there a cultural thing about that?