For more than 15 years, japanese restaurant Kushi-Tei of Tokyo represents the authentic Japanese cuisine for a reasonable prices. Kushi-Tei is specialized in kushiyaki: several kinds of charcoal grilled skewers, including the world-famous yakitori. Also our restaurant offers a regularly changing menu with several other Japanese dishes. Eel from the Mediterranean Sea, mackerel and wild salmon from the North Sea (Norwegian Sea), tuna, squid and white fish from the Pacific Ocean...We grill and serve this wild harvest from the sea with delicious flavor. Kushi-Tei has an informal atmosphere and a warm interior. Kushi-tei is like a second home for most of our regular Japanese customers.