Japanese Fried Chicken (Karaage 唐揚げ) - Video Recipe | Tokyo
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My Karaage 空揚げ involves triple frying the chicken for the most amazing crunch! Follow me: FACEBOOK- http://www.facebook.com/nickoskitchen INSTAGRAM - http://www.instagram.com/robjnixon TWITTER - http://www.twitter.com/nickoskitchen WEBSITE - http://www.thenickonetwork.com Ingredients: serves 2-4 400g Chicken thighs 2 tbls soy sauce 1 tbls sake 1 tsp garlic (crushed) 1 tsp ginger (grated) 1/4 tsp sugar 1 cup potato flour salt to season Karaage Dipping Sauce 3 tbls soy sauce 1 tsp sesame oil 1 1/2 tbls sake 1/4 cup spring onion ENJOY! ~ Nicko Measurement Conversion: http://goo.gl/WfWL8F Temperature Conversion: http://goo.gl/Krk8
Comments
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+Nikkos Kitchen can you make more savoury videos
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He sounds like Gordon Ramsay...
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just made this tastes just like fresh from seven eleven some of the flour seemed to have turned into mash potato around the outside but they were still super crispy I only wish I wasn't so scared of food poisoning I did them an extra 2 minutes which may have very slightly burnt a few
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what's the song played in the background called?
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Can't find sake in our area, what's the substitute for sake?
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Potato flour is definitely preferable to corn flour, since potato flour goes nice and crispy.
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can i use something else than potato flour?
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I find the sake in this recipe interesting, because it's usually mirin. I should try that.
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fried dry fried dry,,,disgusting to think how much oil in one deserve,,japanese food should be healty food. not some junk that instantly give you a heart attack
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Where's the cat?
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What can I use instead of sake?
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Thanks for the vid. 160-170 degrees celsius should be fine. Nice and crunchy with the airing. Japanese mayo (or cupi) on the side is nice too along with making sushi rolls. Falun Gong is good too.
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から揚げはうまいよ！！外国の方もぜひ食べてね
by Japanese 日本人より -
370 F are you sure?
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Zen-sational! :D
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Not liking your new style of videos, Nicko. Don't like the voiceovers and random pretentious music. Very fake.
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レモンを絞りかけるのも美味しいですよ！＾＾
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do you know how to make that thick and sweet sauce they had in sushi king ? I don't know what it;s called, but I love it so much, I always eat my sushi with that sauce. Please show how to make that freaking sauce >_<
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What is the name of the song at the end??
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Tasted it today....damn good. Thanks, Anyway.