8m 3s: Lenght

Voyage au Japon 29 juin ~ 13 juillet 2015. Best of d'une quinzaine gourmande à Sapporo, Obihiro et Tokyo. ご馳走様! Yuki Akari (Chitose Airport) - ramen miso-sésame Izakaya Kusachi (Sapporo, Susukino) - crabe bouilli Danryu (Shin Sapporo) - kara age Yozora no Gengis Khan (Sapporo, Susukino) - agneau Gengis Khan Kineya (Sapporo Station) - tendon soba Tatsumi Sushi (Ikeda) - sashimi & sushi (Obihiro style) Hageten (Obihiro) - butadon Tenjin (Sapporo, Susukino) - miso ramen Sakana Ishin (Otaru, Otaru Wing) - sushi Drive In Ito (Chitose Airport) - butadon Jidoriya (Tokyo Shinagawa) - menu poulet (yakitori, oyakodon, teba) Keisuke -Tokyo, Shinagawa) - ramen miso noir Gyu-Kaku (Tokyo Nishi-Shinjuku) - yakiniku Wako (Tokyo, Shinagawa) - tonkatsu Kikukawa (Tokyo, Marunouchi) - unadon Onyasai (Tokyo, Kamata) - shabu-shabu Yoshinoya (Yokohama) - butadon Tsukada Farm (Tokyo, Shinagawa) - menu poulet Yudetaro (Tokyo, Yoyogi) - tempura soba Gyu-Kaku (Tokyo, Shibuya) - yakiniku