Benihana's Fried Rice Recipe - THE RIGHT WAY!! | Tokyo
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Learn how to make Benihana's world famous fried rice - the right way! There are a ton of videos on YouTube that show you how to make Benihana's fried rice, but no one has gotten it correct - until now!
Comments
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Tobias Fünke, is that you?
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i finally got the recipe!!! 😫😫
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God bless you for making this video
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This was even better than their rice!!! My family loved it! You're recipe is right on!!!
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did you skip washing the rice?
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Do you have the recipe for their white sauce that goes with the fried rice? Would love that one too!
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I think the grill makes a difference your rice looks sticky...The grill would dry out the rice and it would have a different texture. I love that texture.
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Thanks!
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I cooked this on an indoor electric grill and I guess I had it to hot as the rice was was popping up and burning me. I did scallops also. It was good but I am asking if I did have it to hot. It said at least 400 and that is where I set it. It tasted great but could have done without the messy rice all over the kitchen with grease.
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I've seen countless Benihana fried rice recipes where it was obvious the person had never even been to a Benihana. You nailed it!
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just finished making this recipe- this was great.
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nice recipe! I rinse my rice several times until it runs clear so it won't stick or clump. love using jasmine, even tried it with texmati and basmati.
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Great vid, thanks!
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You should wash all rice thoroughly before cooking or you get a polish scum layer on the rice.
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I worked at Benihana for 2 years and that's exactly how we made it. Only unfortunately we don't have the time to let the rice sit and dehydrate but you wouldn't tell the difference.
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Thank you soo much!! I made it and it came out so good! It tasted exactly like the restaurants!
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SOME soy sauce, SOME onion, SOME carrot, SOME green onion, SOME oil, SOME garlic butter... some 'recipe' lol
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good video bro. Honestly I've been to other Japanese steakhouses and I think Benihana's fried rice is maybe in the middle somewhere as far as taste goes
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Good video, do you have a recipe for making the egg yolk they use at a Hibachi style restaurant?
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Thank you! Thank you! Thank you!! This is hands-down the BEST recipe for Benihana's fried rice I've tasted! I've been looking for this for a long time!