We had a late lunch at a restaurant of "Miguel's El Dorado Cantina", Tokyo Disneysea. This is a special menu for Christmas in 2013. A main dish is chicken with cheese and tomato source. A avocado source which is beside of chicken is little bit hot. It could be too hot for kids. It is so delicious to put chicken and avocado on tortilla. Tortillas are 2 pieces. A desert is bûche de Noël. We choose hot cocoa for drink.